Wash cream

What makes our wash creme different

Soap or Wash Cream: A Gentle Comparison

While both soap and wash cream are used for cleansing, they offer different experiences. Soap creates a lather that can be effective for removing dirt and oil. However, it can be drying for sensitive skin due to its alkaline pH. Wash creams, on the other hand, often contain surfactants that provide a gentler cleanse. They are less likely to irritate sensitive skin and can be formulated with added moisturizers.

Ultimately, the best choice depends on individual skin needs. For those with normal to oily skin, soap can be a suitable option. However, individuals with sensitive and
dry skin may find a wash cream to be more comfortable.

Manufaktur PUR wash cream stands out from other brands of non soap skin cleansers due to its unique formulation. Unlike many other skin cleansers, it is free of alcohol (ethanol), ensuring a gentle cleanse without drying out the skin. Additionally, it is enriched with almond oil and oatmeal flour, providing nourishing and soothing properties.

Finally, its pH level is close to the skin’s natural pH, minimizing irritation and maintaining the skin’s protective barrier.

Ingredients (wash cream)

List of ingredients

Ingredients: Prunus Amygdalus Dulcis (Almond) Oil*, Aqua, Decyl Glucoside, Glyceryl Stearate, Glyceryl Stearate Citrate, Avena Sativa (oat) Kernel Flour*, Sodium Lactate, Lactic Acid, Amorphophallus Konjac Root Powder, Glycerin*, Benzoic Acid, Benzyl Alcohol, Sorbic Acid

* organic

More on these ingredients

Prunus Amygdalus Dulcis (Almond) oil

Oil cleansing is beneficial for several reasons. First, it removes dirt and oil from your pores without stripping your skin of its natural oils, which can leave your face feeling dry and tight. Second, oil cleansing can improve the appearance of your skin by reducing dryness and tightness.

Decly Glucoside

Decyl glucoside is a mild, non-ionic surfactant derived from glucose and coconut-derived fatty acids. It is a popular ingredient in many cosmetic formulations due to its
gentle cleansing properties. Decyl glucoside is often used as a primary surfactant in body washes, shampoos, and facial cleansers, as it can effectively remove dirt and oil without irritating the skin.

Avena Sativa (Oat) Kernel Flour

Colloidal oatmeal, a natural product, has been shown to be effective in treating various skin conditions. It works by reducing inflammation and histamine activity in the skin. The beneficial effects are attributed to avenanthramides, components found in oats.

Sodium Lactate

Sodium lactate, a natural moisturizing factor (NMF), is the sodium salt of
lactic acid. Found in the stratum corneum, it helps regulate skin moisture and maintains its barrier function.

Lactic Acid

Lactic acid is a product of the biological process of glycolysis, which is a
metabolic pathway that occurs in the cytoplasm of cells and breaks down glucose into
pyruvate, producing energy in the form of ATP.

When applied topically, lactic acid acts as an exfoliant. It works by breaking down the bonds between dead skin cells, a process known as keratolysis. This helps to gently remove the outer layer of dead skin cells, revealing smoother, brighter skin.

Amorphophallus Konjac Root Powder

A ground powder of the Asian tuber, Amorphophallus konjac. As a polysaccharide, it forms hydrogen bonds with water, creating a hydrated matrix that retains moisture. This moisturizing effect is due to its ability to capture epidermal moisture through polar groups like hydroxyl and carboxyl.

Glycerin

Glycerin is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic.
It’s a component of glycerides and widely used as a sweetener and humectant. Glycerin’s three hydroxyl groups make it water-soluble and hygroscopic.

Benzoic Acid

Benzoic acid is a common food preservative that inhibits the growth of yeast
and mold.

Benzyl Alcohol

Benzyl alcohol is an antimicrobial agent that prevents bacterial, fungal, and
microbial growth. Beyond its natural occurrence in apricots, cranberries, and cocoa,
manufactured benzyl alcohol serves as a flavor-enhancer in baked goods, liqueurs, and wines.

Sorbic Acid

Sorbic acid and its salt, potassium sorbate, are used as preservatives in
cosmetics, personal care products, and various foods. They inhibit yeast and mold in
processed cheese, wine, fruit juices, and baked goods. Sorbic acid is also used in processed meats as a nitrite alternative.